Fairview Water Hardness & Quality Report (2026)
Water Hardness
~60–119 mg/L
Moderately Hardestimated · not lab-verified
Source
reservoir
pH Level
7.3
neutral = 7.0
Lead
0.003 mg/L
✓ Below action level
TDS
160 mg/L
Est. Daily Cost
$0.24
energy & soap waste
Source: Health Canada Water Quality · Updated 2026
0–60
mg/L
Soft
61–120
mg/L
Moderately Hard
121–180
mg/L
Hard
180+
mg/L
Very Hard
Appliance Damage Report
In Fairview, your appliances are currently losing 12% efficiency due to mineral buildup.
| Appliance | In Fairview | Soft Water City | Efficiency Loss |
|---|---|---|---|
| Kettle | 7.5 yrs | 8.5 yrs | -12% |
| Washing Machine | 10.6 yrs | 12 yrs | -12% |
| Water Heater | 13.2 yrs | 15 yrs | -12% |
Regional Water Comparison
How Fairview compares to its nearest neighbours
| City | Hardness | Mineralization | Risk |
|---|---|---|---|
| ▶ Fairview, British Columbia | ≈ 60–119 mg/L | Medium | 🟡 Moderately Hard |
| South Granville, British Columbia | ≈ 0–60 mg/L | Low | 🟢 Soft |
| Downtown Vancouver, British Columbia | ≈ 0–60 mg/L | Low | 🟢 Soft |
| Davie Village, British Columbia | ≈ 0–60 mg/L | Low | 🟢 Soft |
| Vancouver, British Columbia | ≈ 0–60 mg/L | Low | 🟢 Soft |
National Benchmark
How Fairview compares to the Canada average
| Benchmark | Hardness | Appliance Risk |
|---|---|---|
| ▶ Fairview | ≈ 60–119 mg/L | 🟡 Low |
| Canada National Avg | 140 mg/L | 🟠 Moderate |
| Vancouver Top Rated | 3 mg/L | 🟢 None |
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What Makes Fairview's Water Unique?
Local geology and source profile
The City of Fairview Water Utility provides drinking water to about 10,000 residents in Fairview, Oregon, a community situated in Multnomah County near Portland. This utility draws its supply from local groundwater wells that access the Willamette Valley aquifer system. While specific treatment plants aren't named, standard municipal processes include disinfection and basic conditioning before distribution. The service area encompasses the city's boundaries and some nearby unincorporated areas. The broader watershed context relates to the Columbia River Basin, with local groundwater recharge occurring as precipitation seeps through Quaternary alluvial sediments and Tertiary basalts.
The region’s geology significantly influences the water chemistry. Key geological features such as the Columbia River Basalt Group and the overlying Willamette Silt allow minerals to dissolve into the groundwater. This natural process contributes to a moderately mineralized water profile, characterized by elevated levels of calcium and magnesium, but without being overly corrosive. The groundwater's interaction with these sedimentary layers and volcanic rocks is the primary driver behind the water's natural hardness, reflecting typical Pacific Northwest groundwater dynamics.
This moderately hard water can lead to some scale buildup in household plumbing, appliances like water heaters and dishwashers, and may leave visible spots on glassware. You might also notice that laundry feels a bit stiffer after washing, and fixtures can gradually accumulate deposits. Homeowners can manage this by periodically descaling appliances with vinegar, using low-flow aerators, and employing detergent boosters. For those experiencing persistent scale issues, installing a water softener is often recommended to help extend the lifespan of appliances. The water's pH, typically between 7.8 and 8.1, indicates stable, non-corrosive conditions, and the utility adheres to all standard monitoring requirements, including lead and copper rules, copper rules, with no significant contaminants reported.
Geology & Source: Willamette Valley sedimentary deposits and Columbia River Basalt Group; calcium and magnesium from percolation through limestone-like formations and mafic rocks yield moderate hardness
Other British Columbia Water Reports
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