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Water Quality Reports

Mineral hardness, PFAS levels, pH, and lead data for every city — sourced from government databases, updated annually.

Understanding Water Hardness

Calcium carbonate concentration in mg/L — the international standard for measuring water hardness

0–60

mg/L

Soft

Gentle on pipes and appliances. May taste slightly flat or acidic.

61–120

mg/L

Moderately Hard

Balanced. Minimal scaling, acceptable for most household uses.

121–180

mg/L

Hard

Visible limescale on taps. Reduces appliance efficiency over time.

180+

mg/L

Very Hard

Heavy scaling. Can damage boilers, pipes, and water heaters.

What We Measure

💧

Water Hardness

mg/L as CaCO₃ — the core measure of mineral content and scaling potential

⚗️

pH Level

Measures acidity — affects pipe corrosion, taste, and appliance wear

🧪

PFAS & Lead

Forever chemicals and heavy metals measured against EPA action levels

🏠

Appliance Risk

Estimated lifespan reduction for kettles, washing machines & water heaters