Earlsfield Water Hardness & Quality Report (2026)
Water Hardness
301+ mg/L
Very Hardestimated · not lab-verified
Source
mixed
pH Level
8.6
neutral = 7.0
Lead
0.001 mg/L
✓ Below action level
TDS
591.3 mg/L
Est. Daily Cost
£0.85
energy & soap waste
Source: DWI Data Portal · Updated 2026
0–99
mg/L
Soft
100–149
mg/L
Slightly Hard
150–199
mg/L
Moderately Hard
200–300
mg/L
Hard
300+
mg/L
Very Hard
Appliance Damage Report
In Earlsfield, your appliances are currently losing 45% efficiency due to mineral buildup.
| Appliance | In Earlsfield | Soft Water City | Efficiency Loss |
|---|---|---|---|
| Kettle | 4.7 yrs | 8.5 yrs | -45% |
| Washing Machine | 6.6 yrs | 12 yrs | -45% |
| Water Heater | 8.3 yrs | 15 yrs | -45% |
Regional Water Comparison
How Earlsfield compares to its nearest neighbours
| City | Hardness | Clark° | Risk | Source |
|---|---|---|---|---|
| ▶ Earlsfield, Greater London | ≈ 301+ mg/L | 28.1° | 🔴 Very Hard | mixed |
| Wimbledon Park, Greater London | ≈ 300+ mg/L | 19.9° | 🔴 Very Hard | mixed |
| Tooting, Greater London | ≈ 200–300 mg/L | 16.1° | 🟠 Hard | mixed |
| Latchmere, Greater London | ≈ 300+ mg/L | 19.3° | 🔴 Very Hard | mixed |
| Wimbledon, Greater London | ≈ 300+ mg/L | 23.1° | 🔴 Very Hard | mixed |
National Benchmark
How Earlsfield compares to the United Kingdom average
| Benchmark | Hardness | Appliance Risk |
|---|---|---|
| ▶ Earlsfield | ≈ 301+ mg/L | 🔴 Very High |
| United Kingdom National Avg | 177 mg/L | 🟡 Moderate |
| Skipton Top Rated | 7.1 mg/L | 🟢 None |
Bring Skipton-quality water to your Earlsfield home
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What Makes Earlsfield's Water Unique?
Local geology and source profile
Thames Water Utilities Limited provides water to Earlsfield, a district within the London Borough of Wandsworth, Greater London. The utility draws about 65% of its supply from rivers, most notably the River Thames and its tributaries, while the remaining 35% comes from groundwater aquifers. Key river intakes are located at Hampton and Wraysbury, and groundwater is extracted from the Chalk aquifer via boreholes at sites like Dorchester and Weir Wood. Water undergoes treatment at major facilities such as Coppermills, Walthamstow, and Island before being distributed to millions of customers across London and the Thames Valley.
The water originates from the Thames River Basin catchment, which includes the London Basin's groundwater resources. The geology is dominated by the porous Cretaceous Chalk aquifer, a substantial karstic reservoir, alongside clays and sands from the Lambeth Group dating to the Eocene and Palaeogene periods. This geological makeup, rich in soluble limestone, naturally infuses the water with minerals, resulting in a characteristically hard supply. Blending river water with aquifer sources, and the way rainfall percolates through chalky layers, further contributes to the mineralised water profile.
This very hard water frequently causes limescale buildup in appliances like kettles, boilers, washing machines, and showerheads, which not only reduces their efficiency but also their lifespan. Homeowners often notice chalky deposits on taps and bathroom fixtures, necessitating regular cleaning. For maintenance, experts suggest descaling with vinegar, using scale collectors in kettles, and keeping hot water temperatures around 60°C. Installing a water softener is strongly recommended to combat limescale, protect appliances, and improve how effectively soap lathers. Thames Water adheres to the UK's drinking water standards, with typical pH levels for hard water supplies ranging from 7.5 to 8.5.
Geology & Source: Chalk Group aquifer; limestone-rich strata dissolve calcium carbonate and magnesium, imparting hardness
Other Greater London Water Reports
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