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Leatherhead Water Hardness & Quality Report (2026)

Water Hardness

217mg/L
Very Hard

15.2°Clark21.7°fH12.2°dH

Source

mixed

pH Level

7.9

neutral = 7.0

Lead

0.002 mg/L

✓ Below action level

TDS

513.4 mg/L

Est. Daily Cost

£0.49

energy & soap waste

Source: DWI Data Portal · Updated 2026

217mg/L as CaCO₃Very Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Leatherhead, your appliances are currently losing 29% efficiency due to mineral buildup.

ApplianceIn LeatherheadSoft Water CityEfficiency Loss
Kettle
2.4 yrs
8.5 yrs-72%
Washing Machine
5.6 yrs
12 yrs-53%
Water Heater
6.9 yrs
15 yrs-54%

Regional Water Comparison

How Leatherhead compares to its nearest neighbours

CityHardnessClark°RiskSource
Leatherhead, South East217 mg/L15.2°🔴 Very Hardmixed
Ashtead, South East321 mg/L22.5°🔴 Very Hardmixed
Great Bookham, South East263 mg/L18.5°🔴 Very Hardmixed
Dorking, South East285.5 mg/L20°🔴 Very Hardmixed
Chessington, Greater London258 mg/L18.1°🔴 Very Hardmixed

National Benchmark

How Leatherhead compares to the United Kingdom average

BenchmarkHardnessAppliance Risk
Leatherhead217 mg/L🔴 High
United Kingdom National Avg183 mg/L🔴 High
Livingston Top Rated8.5 mg/L🟢 None

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What Makes Leatherhead's Water Unique?

Local geology and source profile

Source: MixedTDS: 513.4 mg/LpH: 7.9

Leatherhead, in the Mole Valley district of Surrey where the River Mole cuts through the North Downs in the famous Mole Gap, is supplied by South East Water from the North Downs Chalk Aquifer via chalk boreholes in the Mole valley and chalk downs of Surrey. The Mole Gap is a wind gap through the chalk ridge of the North Downs where the Mole crosses the chalk — the chalk aquifer is exposed at the surface in the valley sides, and South East Water draws from productive chalk boreholes in the chalk of the Leatherhead and Mickleham area. The Cretaceous Upper Chalk of the Mole valley is very productive and produces high dissolved calcium groundwater typical of the Surrey North Downs. South East Water treats and distributes to Leatherhead and the Mole valley from the chalk supply.

Leatherhead's hard water — 217 mg/L (15.2°Clark) — reflects the North Downs Chalk Aquifer at the Mole Gap, where the chalk is particularly accessible and productive. The Drinking Water Inspectorate (DWI) classifies this supply as hard.

Limescale is a persistent household challenge in Leatherhead. At 217 mg/L, limescale forms in kettles within two to three weeks and monthly descaling is advisable. Combi-boiler heat exchangers accumulate deposits steadily — annual boiler servicing and an in-line scale inhibitor are recommended. Showerheads, taps, and shower screens develop regular deposits. Washing-up liquid lathers poorly. Using Calgon monthly in the washing machine and maintaining a regular descaling routine is important limescale management for Leatherhead households on the North Downs chalk supply.

Geology & Source: Supplied by South East Water from the North Downs Chalk Aquifer and River Mole — Leatherhead's Surrey position at the Mole Gap through the North Downs chalk draws on South East Water's chalk borehole supply from the Cretaceous Chalk of the Mole valley, producing hard water at 217 mg/L (15.2°Clark).

Other South East Water Reports

Frequently Asked Questions

Is Leatherhead's water safe to drink?
Yes. Leatherhead's water meets all federal safety standards. The hardness is 217 mg/L (Very Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Leatherhead?
At 217 mg/L (Very Hard), Leatherhead's water will cause significant limescale on kettles, washing machines, and water heaters. A water softener or descaler is strongly recommended to extend appliance lifespan and reduce energy bills by up to 29%.
How does Leatherhead compare to the United Kingdom average?
The United Kingdom national average is 183 mg/L. Leatherhead at 217 mg/L is 34 mg/L above the national average. The softest major city is Livingston at just 8.5 mg/L.