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Windsor Water Hardness & Quality Report (2026)

Water Hardness

40.5mg/L
Soft

2.4 grains per gallon

Source

reservoir

pH Level

7.3

neutral = 7.0

Lead

0.003 mg/L

✓ Below action level

TDS

74.6 mg/L

Est. Daily Cost

$0.11

energy & soap waste

Source: USGS Water Quality Portal · Updated 2026

40.5mg/L as CaCO₃Soft

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Windsor, your appliances are currently losing 5% efficiency due to mineral buildup.

ApplianceIn WindsorSoft Water CityEfficiency Loss
Kettle
8.3 yrs
8.5 yrs-2%
Washing Machine
12.1 yrs
12 yrs
Water Heater
14 yrs
15 yrs-7%
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Regional Water Comparison

How Windsor compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
Windsor, Connecticut40.5 mg/L6.8 ppt🟢 Softreservoir
South Windsor, Connecticut41 mg/L6.8 ppt🟢 Softreservoir
East Hartford, Connecticut54 mg/L7.9 ppt🟢 Softreservoir
Windsor Locks, Connecticut41 mg/L6.8 ppt🟢 Softreservoir
Bloomfield, Connecticut59.5 mg/L8.4 ppt🟢 Softreservoir

National Benchmark

How Windsor compares to the USA average

BenchmarkHardnessAppliance Risk
Windsor40.5 mg/L🟢 None
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟢 None

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What Makes Windsor's Water Unique?

Local geology and source profile

Source: ReservoirTDS: 74.6 mg/LpH: 7.3

Windsor, Connecticut, in Hartford County — a major north Connecticut Hartford suburban community (Windsor is a significant Hartford County town — Windsor holds the distinction of being the first permanent English settlement in Connecticut (settled in 1633 — one year before Hartford was settled in 1635; the Windsor settlement dispute is one of the most celebrated episodes in Connecticut colonial history); Windsor is adjacent to Bradley International Airport (one of the most important regional airports in New England, serving the Hartford–Springfield metro), home of the Windsor Town Green (one of the most historically significant colonial-era town greens in Connecticut), a diverse Hartford County community with a primarily working-class and middle-class suburban and airport service industry population, adjacent to Windsor Locks (home of Bradley Airport) in the north Hartford County corridor, and a community proud of its status as Connecticut's first English settlement — draws its municipal water supply via the Metropolitan District Commission. Water hardness in Windsor measures 40.5 mg/L — classified as very soft.

Windsor's very soft supply reflects the north Connecticut Hartford Basin watershed's calcareous-poor Triassic basalt and arkose geology. The MDC distributes Farmington River watershed supply (draining Triassic Hartford Basin arkose and basalt — calcareous-poor) to the north Hartford County Windsor zone, producing the very soft 40.5 mg/L.

With hardness at 40.5 mg/L, Windsor residents enjoy very soft water. Metropolitan District Commission consistently delivers water meeting all Connecticut DEEP and EPA Safe Drinking Water Act requirements.

Geology & Source: Reservoir supply from the Metropolitan District Commission (MDC Farmington River watershed) via the MDC — the Hartford County north Connecticut Hartford suburban Windsor corridor (Triassic calcareous-poor Hartford Basin basalt and arkose — the extremely calcareous-poor north Connecticut Triassic Hartford Basin watershed; MDC excellent treatment); very soft supply at 40.5 mg/L in Hartford County.

Other Connecticut Water Reports

Frequently Asked Questions

Is Windsor's water safe to drink?
Yes. Windsor's water meets all federal safety standards. The hardness is 40.5 mg/L (Soft), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Windsor?
Windsor's water is soft at 40.5 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Windsor compare to the USA average?
The USA national average is 150 mg/L. Windsor at 40.5 mg/L is 109 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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