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Amherst Water Hardness & Quality Report (2026)

Water Hardness

70.5mg/L
Moderately Hard

4.1 grains per gallon

Source

reservoir

pH Level

7.5

neutral = 7.0

Lead

0.005 mg/L

✓ Below action level

TDS

147.4 mg/L

Est. Daily Cost

$0.19

energy & soap waste

Source: USGS Water Quality Portal · Updated 2026

70.5mg/L as CaCO₃Moderately Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Amherst, your appliances are currently losing 9% efficiency due to mineral buildup.

ApplianceIn AmherstSoft Water CityEfficiency Loss
Kettle
7.3 yrs
8.5 yrs-14%
Washing Machine
11 yrs
12 yrs-8%
Water Heater
12.8 yrs
15 yrs-15%
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Regional Water Comparison

How Amherst compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
Amherst, Massachusetts70.5 mg/L8 ppt🟡 Moderately Hardreservoir
Amherst Center, Massachusetts70.5 mg/L8 ppt🟡 Moderately Hardreservoir
South Hadley, Massachusetts35.5 mg/L5.6 ppt🟢 Softreservoir
Northampton, Massachusetts18 mg/L4.4 ppt🟢 Softreservoir
Easthampton, Massachusetts21.5 mg/L4.6 ppt🟢 Softreservoir

National Benchmark

How Amherst compares to the USA average

BenchmarkHardnessAppliance Risk
Amherst70.5 mg/L🟡 Low
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟢 None

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What Makes Amherst's Water Unique?

Local geology and source profile

Source: ReservoirTDS: 147.4 mg/LpH: 7.5

Amherst, Massachusetts, in Hampshire County — the quintessential New England college town, home of Amherst College (one of the most selective liberal arts colleges in the United States, founded 1821), the University of Massachusetts Amherst (the flagship UMass campus — the largest university in New England), Hampshire College, a major college community in the Five College Area (Amherst, Hampshire, Mount Holyoke, Smith, and UMass Amherst — the world-renowned Five Colleges consortium), and a nationally known progressive and intellectual Massachusetts community — draws its municipal water supply from Atkins Reservoir via the Town of Amherst Water Division. Water hardness in Amherst measures 70.5 mg/L — classified as moderately soft.

Amherst's moderate softness reflects the western Massachusetts watershed's calcareous-poor crystalline and basin geology. The Atkins Reservoir and Puffer Pond watersheds at Amherst drain: the Pelham Dome (Precambrian–Devonian calcareous-poor pelham gneiss — calcareous-poor crystalline terrain of the eastern Hampshire County upland); and the Connecticut River Valley fringe (Jurassic Hartford Basin Portland Arkose — calcareous-poor arkosic sandstone of the Mesozoic rift basin). The Town of Amherst treatment of the calcareous-poor crystalline watershed produces the moderate 70.5 mg/L.

With hardness at 70.5 mg/L, Amherst residents enjoy moderately soft water. Town of Amherst Water Division consistently delivers water meeting all Massachusetts MassDEP and EPA Safe Drinking Water Act requirements.

Geology & Source: Reservoir supply from the Atkins Reservoir and Puffer Pond watershed via the Town of Amherst Water Division — the Hampshire County western Massachusetts Connecticut River Valley (Jurassic Hartford Basin calcareous-poor Portland Arkose and Precambrian–Devonian calcareous-poor Pelham Dome gneiss of the Amherst upland); moderately soft supply at 70.5 mg/L in Hampshire County.

Other Massachusetts Water Reports

Frequently Asked Questions

Is Amherst's water safe to drink?
Yes. Amherst's water meets all federal safety standards. The hardness is 70.5 mg/L (Moderately Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Amherst?
Amherst's water is moderately hard at 70.5 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Amherst compare to the USA average?
The USA national average is 150 mg/L. Amherst at 70.5 mg/L is 79 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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