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Peabody Water Hardness & Quality Report (2026)

Water Hardness

61.5mg/L
Moderately Hard

3.6 grains per gallon

Source

reservoir

pH Level

7.5

neutral = 7.0

Lead

0.004 mg/L

✓ Below action level

TDS

122.2 mg/L

Est. Daily Cost

$0.16

energy & soap waste

Source: USGS Water Quality Portal · Updated 2026

61.5mg/L as CaCO₃Moderately Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Peabody, your appliances are currently losing 8% efficiency due to mineral buildup.

ApplianceIn PeabodySoft Water CityEfficiency Loss
Kettle
7.6 yrs
8.5 yrs-11%
Washing Machine
11.3 yrs
12 yrs-6%
Water Heater
13.1 yrs
15 yrs-13%
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Regional Water Comparison

How Peabody compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
Peabody, Massachusetts61.5 mg/L7.4 ppt🟡 Moderately Hardreservoir
South Peabody, Massachusetts38.5 mg/L5.8 ppt🟢 Softreservoir
Salem, Massachusetts87 mg/L9.2 ppt🟡 Moderately Hardreservoir
Danvers, Massachusetts83.5 mg/L8.9 ppt🟡 Moderately Hardreservoir
Beverly, Massachusetts25 mg/L4.8 ppt🟢 Softreservoir

National Benchmark

How Peabody compares to the USA average

BenchmarkHardnessAppliance Risk
Peabody61.5 mg/L🟡 Low
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟢 None

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What Makes Peabody's Water Unique?

Local geology and source profile

Source: ReservoirTDS: 122.2 mg/LpH: 7.5

Peabody, Massachusetts, in Essex County on the North Shore — the 'Leather City' (historically the center of the American leather tanning industry), home of the Peabody Essex Museum (the world's oldest continuously operating museum), and a major North Shore Massachusetts suburban community — draws its municipal water supply from the Ipswich River watershed (Lake Toneycroft and Putnamville Reservoir) via the City of Peabody Department of Public Works Water Division. Water hardness in Peabody measures 61.5 mg/L — classified as moderately soft.

Peabody's moderate softness reflects the Ipswich River–North Shore Massachusetts watershed's glaciofluvial geology. The Ipswich River watershed above Peabody–Salem drains: the Essex County glaciofluvial outwash plain (Wisconsin Age outwash sand and gravel from the Peabody–Salem–Beverly coastal corridor — the Newburyport Batholith granite and Cape Ann Granite calcareous-poor coastal plutons); the North Shore Proterozoic crystalline terrain (Peabody Granite and Lynn Volcanic Complex — calcium-poor coastal Proterozoic rocks); and the Salem Witch Trials Historic District coastal plain (quartz sand deposits). The calcium-poor North Shore crystalline terrain and siliceous outwash produce the moderate 61.5 mg/L at Peabody.

With hardness at 61.5 mg/L, Peabody residents enjoy moderately soft water with minimal scale challenges. City of Peabody Department of Public Works Water Division consistently delivers water meeting all Massachusetts MassDEP and EPA Safe Drinking Water Act requirements.

Geology & Source: Reservoir supply from the Ipswich River watershed (Lake Toneycroft and Putnamville Reservoir) via the City of Peabody Department of Public Works Water Division — the Essex County Ipswich River watershed draining the North Shore Massachusetts Peabody–Salem glaciofluvial outwash plain; moderately soft supply at 61.5 mg/L — reflecting the Essex County North Shore Massachusetts watershed's calcium-poor glacial outwash and crystalline terrain.

Other Massachusetts Water Reports

Frequently Asked Questions

Is Peabody's water safe to drink?
Yes. Peabody's water meets all federal safety standards. The hardness is 61.5 mg/L (Moderately Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Peabody?
Peabody's water is moderately hard at 61.5 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Peabody compare to the USA average?
The USA national average is 150 mg/L. Peabody at 61.5 mg/L is 88 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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