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Sauk Rapids Water Hardness & Quality Report (2026)

Water Hardness

256mg/L
Very Hard

15 grains per gallon

Source

river

pH Level

8.5

neutral = 7.0

Lead

0.008 mg/L

βœ“ Below action level

TDS

642.6 mg/L

Est. Daily Cost

$0.68

energy & soap waste

Source: USGS Water Quality Portal Β· Updated 2026

256mg/L as CaCO₃Very Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Sauk Rapids, your appliances are currently losing 34% efficiency due to mineral buildup.

ApplianceIn Sauk RapidsSoft Water CityEfficiency Loss
Kettle
1.5 yrs
8.5 yrs-82%
Washing Machine
4.1 yrs
12 yrs-66%
Water Heater
5.4 yrs
15 yrs-64%
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Regional Water Comparison

How Sauk Rapids compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
β–Ά Sauk Rapids, Minnesota256 mg/L7 pptπŸ”΄ Very Hardriver
Saint Cloud, Minnesota120 mg/L3.9 ppt🟠 Hardriver
Sartell, Minnesota252.5 mg/L6.9 pptπŸ”΄ Very Hardriver
Monticello, Minnesota234.5 mg/L6.5 pptπŸ”΄ Very Hardriver
Buffalo, Minnesota202 mg/L5.8 pptπŸ”΄ Very Hardriver

National Benchmark

How Sauk Rapids compares to the USA average

BenchmarkHardnessAppliance Risk
β–Ά Sauk Rapids256 mg/LπŸ”΄ High
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟒 None

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What Makes Sauk Rapids's Water Unique?

Local geology and source profile

Source: RiverTDS: 642.6 mg/LpH: 8.5

Sauk Rapids, Minnesota, in Benton County β€” a Benton County city adjacent to St. Cloud and Waite Park on the Mississippi River in central Minnesota β€” receives its water from the City of Sauk Rapids Water, drawing from the Mississippi River (Benton County) through the central Minnesota distribution.

The very hard 256 mg/L hardness and TDS of 642.6 mg/L reflect the central Minnesota Benton County Mississippi River supply's very hard dolomitic character β€” driven by the Ordovician Prairie du Chien Dolomite dissolution across the central Minnesota plateau, elevated by the confined Cambrian-Ordovician aquifer's concentrated dissolved solids, consistent with the St. Cloud metro area's notoriously hard water from the Prairie du Chien dolomite platform. The Mississippi River at Benton County β€” Ordovician Prairie du Chien Dolomite (dolomitic β€” primary hardness contributor), Ordovician Oneota Dolomite (dolomitic β€” secondary contributor), and Pleistocene calcareous glacial till (calcareous β€” TDS contributor).

At 256 mg/L with TDS 643, Sauk Rapids' water is very hard. A water softener is strongly recommended to prevent rapid scale buildup. A reverse osmosis system is advisable for drinking water. The PFAS level of 7.0 ppt warrants a certified drinking water filter β€” the Benton County central Minnesota industrial corridor and the 3M (Washington County β€” upstream PFAS source) contribute to Sauk Rapids' elevated readings.

Geology & Source: Sauk Rapids in Benton County draws from the City of Sauk Rapids Water on the Mississippi River (Benton County, central Minnesota) β€” the Mississippi at Benton County drains the Minnesota Plateau (Ordovician Prairie du Chien Dolomite β€” dolomitic) and Cambrian Jordan Sandstone through calcareous glacial outwash β€” Minnesota Benton County Mississippi River Ordovician dolomitic calcareous supply produces very hard water at 256 mg/L with TDS 642.6 mg/L.

Other Minnesota Water Reports

Frequently Asked Questions

Is Sauk Rapids's water safe to drink?
Yes. Sauk Rapids's water meets all federal safety standards. The hardness is 256 mg/L (Very Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Sauk Rapids?
At 256 mg/L (Very Hard), Sauk Rapids's water will cause significant limescale on kettles, washing machines, and water heaters. A water softener or descaler is strongly recommended to extend appliance lifespan and reduce energy bills by up to 34%.
How does Sauk Rapids compare to the USA average?
The USA national average is 150 mg/L. Sauk Rapids at 256 mg/L is 106 mg/L above the national average. The softest major city is Badger at just 8.5 mg/L.
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