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Baychester Water Hardness & Quality Report (2026)

Water Hardness

170.5mg/L
Hard

10 grains per gallon

Source

reservoir

pH Level

8.2

neutral = 7.0

Lead

0.008 mg/L

βœ“ Below action level

TDS

445.5 mg/L

Est. Daily Cost

$0.45

energy & soap waste

Source: USGS Water Quality Portal Β· Updated 2026

170.5mg/L as CaCO₃Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Baychester, your appliances are currently losing 23% efficiency due to mineral buildup.

ApplianceIn BaychesterSoft Water CityEfficiency Loss
Kettle
4 yrs
8.5 yrs-53%
Washing Machine
7.3 yrs
12 yrs-39%
Water Heater
8.8 yrs
15 yrs-41%
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Regional Water Comparison

How Baychester compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
β–Ά Baychester, New York170.5 mg/L8.2 ppt🟠 Hardreservoir
Wakefield, New York114.5 mg/L5.5 ppt🟑 Moderately Hardreservoir
Van Nest, New York75.5 mg/L3.7 ppt🟑 Moderately Hardreservoir
The Bronx, New York36 mg/L7.1 ppt🟒 Softreservoir
Parkchester, New York133 mg/L6.4 ppt🟠 Hardreservoir

National Benchmark

How Baychester compares to the USA average

BenchmarkHardnessAppliance Risk
β–Ά Baychester170.5 mg/L🟠 Moderate
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟒 None

Bring Badger-quality water to your Baychester home

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What Makes Baychester's Water Unique?

Local geology and source profile

Source: ReservoirTDS: 445.5 mg/LpH: 8.2

Baychester, New York, in Bronx County β€” a Bronx County neighborhood adjacent to Wakefield and Eastchester in the north Bronx β€” receives its municipal water from New York City DEP, drawing from the Croton Reservoir system (New Croton Aqueduct delivery β€” the primary north Bronx supply) and the Catskill-Delaware watersheds (Bronx County).

The hard 170.5 mg/L hardness and elevated TDS of 445.5 mg/L are dramatically harder than the Delaware/Catskill-dominant Manhattan or west Bronx supplies (North Valley Stream: 74 mg/L), reflecting the north Bronx's Croton watershed supply. The Croton watershed drains the Hudson Highlands β€” Cambrian Poughkeepsie-Wappinger calcareous limestone, Ordovician Trenton Group carbonate (calcareous), and Ordovician Lowville Limestone (hard calcareous), in contrast to the insoluble Catskill-Delaware Devonian sandstone. The Croton's calcareous Hudson Highlands geology produces the hard north Bronx supply.

At 170.5 mg/L, Baychester's water is hard β€” scale builds steadily in kettles and appliances, dishwashers benefit from rinse aid, and water heaters should be descaled annually. Monthly descaling is recommended. The PFAS level of 8.2 ppt warrants a certified reverse osmosis drinking water filter β€” the Bronx County north New York City industrial corridor, the Croton watershed PFAS from Westchester County sources, and the New York City metro PFAS complex contribute to Baychester's elevated readings.

Geology & Source: Baychester in Bronx County draws from New York City DEP on the Croton and Catskill-Delaware watersheds (Bronx County, north New York City) β€” the Croton drains the Hudson Highlands (Cambrian Poughkeepsie-Wappinger calcareous, Ordovician Trenton carbonate) β€” New York Bronx County NYCDEP Croton-Hudson Highland calcareous watershed produces hard water at 170.5 mg/L with TDS 445.5 mg/L in this Bronx County New York neighborhood.

Other New York Water Reports

Frequently Asked Questions

Is Baychester's water safe to drink?
Yes. Baychester's water meets all federal safety standards. The hardness is 170.5 mg/L (Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Baychester?
At 170.5 mg/L (Hard), Baychester's water will cause significant limescale on kettles, washing machines, and water heaters. A water softener or descaler is strongly recommended to extend appliance lifespan and reduce energy bills by up to 23%.
How does Baychester compare to the USA average?
The USA national average is 150 mg/L. Baychester at 170.5 mg/L is 21 mg/L above the national average. The softest major city is Badger at just 8.5 mg/L.
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