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Williamsburg Water Hardness & Quality Report (2026)

Water Hardness

91mg/L
Moderately Hard

5.3 grains per gallon

Source

reservoir

pH Level

7.5

neutral = 7.0

Lead

0.002 mg/L

βœ“ Below action level

TDS

147.9 mg/L

Est. Daily Cost

$0.24

energy & soap waste

Source: USGS Water Quality Portal Β· Updated 2026

91mg/L as CaCO₃Moderately Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Williamsburg, your appliances are currently losing 12% efficiency due to mineral buildup.

ApplianceIn WilliamsburgSoft Water CityEfficiency Loss
Kettle
6.6 yrs
8.5 yrs-22%
Washing Machine
10.2 yrs
12 yrs-15%
Water Heater
12 yrs
15 yrs-20%
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Regional Water Comparison

How Williamsburg compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
β–Ά Williamsburg, Virginia91 mg/L4.5 ppt🟑 Moderately Hardreservoir
Newport News, Virginia103 mg/L5.2 ppt🟑 Moderately Hardreservoir
Hampton, Virginia92 mg/L4.6 ppt🟑 Moderately Hardreservoir
East Hampton, Virginia177.5 mg/L9.2 ppt🟠 Hardreservoir
Suffolk, Virginia189 mg/L9.8 pptπŸ”΄ Very Hardreservoir

National Benchmark

How Williamsburg compares to the USA average

BenchmarkHardnessAppliance Risk
β–Ά Williamsburg91 mg/L🟑 Low
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟒 None

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What Makes Williamsburg's Water Unique?

Local geology and source profile

Source: ReservoirTDS: 147.9 mg/LpH: 7.5

Williamsburg, Virginia β€” a historic independent city adjacent to James City County and York County on the Virginia Peninsula in southeast Virginia β€” receives its water from the City of Williamsburg water system, drawing from James City Service Authority sources or local reservoirs through the Virginia Peninsula distribution.

The moderately soft 91 mg/L hardness and TDS of 147.9 mg/L reflect the southeast Virginia Virginia Peninsula supply's moderately soft Coastal Plain character β€” consistent with other Virginia Peninsula communities (Newport News: ~88 mg/L; Hampton: ~92 mg/L). The Virginia Peninsula watershed at Williamsburg crosses the Virginia Coastal Plain β€” Cretaceous Potomac Group (slightly calcareous sand β€” minor hardness contributor), Tertiary coastal plain sediments (slightly calcareous), and minor Piedmont crystalline input (insoluble). The slightly calcareous Cretaceous coastal plain produces the moderately soft Virginia Peninsula supply.

At 91 mg/L, Williamsburg's water is moderately soft β€” light scale forms slowly in appliances, dishwashers remain efficient, and bathroom fixtures need occasional cleaning. Semi-annual descaling is appropriate. The PFAS level of 4.5 ppt warrants a certified drinking water filter β€” Naval Station Norfolk (Norfolk β€” AFFF), Langley Air Force Base (Hampton β€” AFFF), and the Virginia Peninsula military-industrial corridor contribute to Williamsburg's readings.

Geology & Source: Williamsburg draws from the City of Williamsburg water system on the James River and local reservoirs (City of Williamsburg, southeast Virginia) β€” the lower James drains the Virginia Piedmont and Coastal Plain (Cretaceous Potomac Group sand β€” slightly calcareous, Triassic Newark Supergroup) β€” Virginia City of Williamsburg James River Coastal Plain watershed produces moderately soft water at 91 mg/L with TDS 147.9 mg/L.

Other Virginia Water Reports

Frequently Asked Questions

Is Williamsburg's water safe to drink?
Yes. Williamsburg's water meets all federal safety standards. The hardness is 91 mg/L (Moderately Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Williamsburg?
Williamsburg's water is moderately hard at 91 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Williamsburg compare to the USA average?
The USA national average is 150 mg/L. Williamsburg at 91 mg/L is 59 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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