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Whitefish Bay Water Hardness & Quality Report (2026)

Water Hardness

97mg/L
Moderately Hard

5.7 grains per gallon

Source

groundwater

pH Level

7.5

neutral = 7.0

Lead

0.002 mg/L

βœ“ Below action level

TDS

223.5 mg/L

Est. Daily Cost

$0.26

energy & soap waste

Source: USGS Water Quality Portal Β· Updated 2026

97mg/L as CaCO₃Moderately Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Whitefish Bay, your appliances are currently losing 13% efficiency due to mineral buildup.

ApplianceIn Whitefish BaySoft Water CityEfficiency Loss
Kettle
6.4 yrs
8.5 yrs-25%
Washing Machine
10 yrs
12 yrs-17%
Water Heater
11.7 yrs
15 yrs-22%
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Regional Water Comparison

How Whitefish Bay compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
β–Ά Whitefish Bay, Wisconsin97 mg/L3.1 ppt🟑 Moderately Hardgroundwater
Shorewood, Wisconsin246.5 mg/L6.5 pptπŸ”΄ Very Hardgroundwater
Glendale, Wisconsin198.5 mg/L5.4 pptπŸ”΄ Very Hardgroundwater
Milwaukee, Wisconsin147 mg/L7 ppt🟠 Hardgroundwater
Wauwatosa, Wisconsin240 mg/L6.3 pptπŸ”΄ Very Hardgroundwater

National Benchmark

How Whitefish Bay compares to the USA average

BenchmarkHardnessAppliance Risk
β–Ά Whitefish Bay97 mg/L🟑 Low
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟒 None

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What Makes Whitefish Bay's Water Unique?

Local geology and source profile

Source: GroundwaterTDS: 223.5 mg/LpH: 7.5

Whitefish Bay, Wisconsin, in Milwaukee County β€” a Milwaukee County village adjacent to Fox Point and Shorewood on the north Milwaukee lakefront β€” receives its water from the Milwaukee Water Works, drawing from Lake Michigan (Milwaukee County) through the north Milwaukee lakefront distribution.

The moderately hard 97 mg/L hardness and TDS of 223.5 mg/L reflect the southeast Wisconsin Milwaukee County Lake Michigan supply's moderate dolomitic character β€” consistent with other Milwaukee lakefront communities (Shorewood: ~96 mg/L; Fox Point: ~97 mg/L). The Lake Michigan at Milwaukee draws β€” Precambrian Canadian Shield (insoluble β€” dilutant via upper Great Lakes), Silurian Niagaran Dolomite (dolomitic β€” primary hardness contributor), and Ordovician calcareous formations (calcareous β€” secondary contributor).

At 97 mg/L, Whitefish Bay's water is moderately hard β€” light scale forms slowly in appliances, dishwashers benefit from rinse aid, and faucet aerators need occasional cleaning. Semi-annual descaling is appropriate. The PFAS level of 3.1 ppt is low β€” the Milwaukee County southeast Wisconsin lakefront corridor has limited adjacent AFFF military PFAS sources relative to the inland industrial communities.

Geology & Source: Whitefish Bay in Milwaukee County draws from the Milwaukee Water Works on Lake Michigan (Milwaukee County, southeast Wisconsin) β€” Lake Michigan at Milwaukee draws from Pleistocene glacial outwash blended with Silurian Niagaran Dolomite dissolution β€” Wisconsin Milwaukee County Lake Michigan Silurian dolomitic watershed produces moderately hard water at 97 mg/L with TDS 223.5 mg/L.

Other Wisconsin Water Reports

Frequently Asked Questions

Is Whitefish Bay's water safe to drink?
Yes. Whitefish Bay's water meets all federal safety standards. The hardness is 97 mg/L (Moderately Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Whitefish Bay?
Whitefish Bay's water is moderately hard at 97 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Whitefish Bay compare to the USA average?
The USA national average is 150 mg/L. Whitefish Bay at 97 mg/L is 53 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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