Maynard Water Hardness & Quality Report (2026)
Water Hardness
1.7 grains per gallon
Source
reservoir
pH Level
7.2
neutral = 7.0
Lead
0.002 mg/L
β Below action level
TDS
46.1 mg/L
Est. Daily Cost
$0.08
energy & soap waste
Source: USGS Water Quality Portal Β· Updated 2026
0β60
mg/L
Soft
61β120
mg/L
Moderately Hard
121β180
mg/L
Hard
180+
mg/L
Very Hard
Appliance Damage Report
In Maynard, your appliances are currently losing 4% efficiency due to mineral buildup.
| Appliance | In Maynard | Soft Water City | Efficiency Loss |
|---|---|---|---|
| Kettle | 8.7 yrs | 8.5 yrs | β |
| Washing Machine | 12.5 yrs | 12 yrs | β |
| Water Heater | 14.5 yrs | 15 yrs | -3% |
Regional Water Comparison
How Maynard compares to its nearest neighbours
| City | Hardness | PFAS (ppt) | Risk | Source |
|---|---|---|---|---|
| βΆ Maynard, Massachusetts | 28.5 mg/L | 5.1 ppt | π’ Soft | reservoir |
| Acton, Massachusetts | 57.5 mg/L | 7.1 ppt | π’ Soft | reservoir |
| Sudbury, Massachusetts | 73.5 mg/L | 8.2 ppt | π‘ Moderately Hard | reservoir |
| Concord, Massachusetts | 52.5 mg/L | 6.7 ppt | π’ Soft | reservoir |
| Wayland, Massachusetts | 63.5 mg/L | 7.5 ppt | π‘ Moderately Hard | reservoir |
National Benchmark
How Maynard compares to the USA average
| Benchmark | Hardness | Appliance Risk |
|---|---|---|
| βΆ Maynard | 28.5 mg/L | π’ None |
| USA National Avg | 150 mg/L | π Moderate |
| Badger Top Rated | 8.5 mg/L | π’ None |
Bring Badger-quality water to your Maynard home
Shop water softeners on Amazon.com β
What Makes Maynard's Water Unique?
Local geology and source profile
Maynard, Massachusetts, in Middlesex County β a Middlesex County town adjacent to Stow and Acton on the Assabet River in east-central Massachusetts β receives its water from the Town of Maynard Water Department, drawing from the Fort Meadow Reservoir through the east-central Massachusetts distribution.
The very soft 28.5 mg/L hardness and very low TDS of 46.1 mg/L reflect the Middlesex County supply's very soft central Massachusetts upland character β the Precambrian Nashoba Formation and Paleozoic Marlboro Formation are insoluble metamorphic formations in the Massachusetts Upland; the Fort Meadow Reservoir draws from clean granite and schist upland with virtually no dissolved mineral content (compare Stow MA: 25/41 in Middlesex County comparable; Acton MA: 31/51 in Middlesex County comparable; Maynard consistent very soft from the same Middlesex County Fort Meadow Reservoir Precambrian insoluble supply). The Fort Meadow Reservoir β Precambrian Nashoba Formation (insoluble β primary dilutant), Paleozoic Marlboro Formation (insoluble β secondary dilutant), and Quaternary Assabet River glaciofluvial deposit (sandy insoluble β minimal TDS).
At 28.5 mg/L with TDS 46, Maynard's water is very soft β virtually no scale, but very soft water can be corrosive to metal plumbing. Annual corrosion checks are recommended. The PFAS level of 5.1 ppt warrants a certified drinking water filter. Review the Town of Maynard's annual water quality report.
Geology & Source: Maynard in Middlesex County draws from the Maynard Water on the Assabet River/Fort Meadow Reservoir (Middlesex County, east-central Massachusetts) β the east-central Massachusetts upland at Middlesex County draws from Precambrian Nashoba Formation (insoluble) and Paleozoic Marlboro Formation (insoluble) β Massachusetts Middlesex County Fort Meadow Reservoir Precambrian insoluble supply produces very soft water at 28.5 mg/L with TDS 46.1 mg/L.