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Fallsburg Water Hardness & Quality Report (2026)

Water Hardness

98mg/L
Moderately Hard

5.7 grains per gallon

Source

reservoir

pH Level

7.6

neutral = 7.0

Lead

0.003 mg/L

βœ“ Below action level

TDS

182.8 mg/L

Est. Daily Cost

$0.26

energy & soap waste

Source: USGS Water Quality Portal Β· Updated 2026

98mg/L as CaCO₃Moderately Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Fallsburg, your appliances are currently losing 13% efficiency due to mineral buildup.

ApplianceIn FallsburgSoft Water CityEfficiency Loss
Kettle
6.4 yrs
8.5 yrs-25%
Washing Machine
10 yrs
12 yrs-17%
Water Heater
11.7 yrs
15 yrs-22%
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Regional Water Comparison

How Fallsburg compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
β–Ά Fallsburg, New York98 mg/L4.8 ppt🟑 Moderately Hardreservoir
Wawarsing, New York131.5 mg/L6.3 ppt🟠 Hardreservoir
Middletown, New York81 mg/L4 ppt🟑 Moderately Hardreservoir
Kiryas Joel, New York164 mg/L7.9 ppt🟠 Hardreservoir
Newburgh, New York162.5 mg/L7.8 ppt🟠 Hardreservoir

National Benchmark

How Fallsburg compares to the USA average

BenchmarkHardnessAppliance Risk
β–Ά Fallsburg98 mg/L🟑 Low
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟒 None

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What Makes Fallsburg's Water Unique?

Local geology and source profile

Source: ReservoirTDS: 182.8 mg/LpH: 7.6

Fallsburg, New York, in Sullivan County β€” a Sullivan County town adjacent to Monticello and Liberty in the Catskill Mountains β€” receives its water from the Town of Fallsburg Water, drawing from Neversink Reservoir (Sullivan County) through the Catskill Mountains distribution.

The moderately soft 98 mg/L hardness and TDS of 182.8 mg/L reflect the Sullivan County Catskill Mountains supply's moderate character β€” harder than the typical NYC DEP Catskill supply (60-80 mg/L) because Fallsburg draws locally from the Neversink headwaters where minor Ordovician calcareous contacts add moderate hardness before the full NYC treatment. The Neversink watershed at Sullivan County β€” Devonian Catskill Formation (insoluble β€” primary dilutant), Ordovician Martinsburg Shale (insoluble β€” secondary dilutant), and Silurian Rondout Formation (slightly calcareous β€” minor hardness contributor).

At 98 mg/L, Fallsburg's water is moderately soft β€” light scale forms slowly in appliances, dishwashers remain efficient, and no softening is needed. Annual descaling is appropriate. The PFAS level of 4.8 ppt warrants a certified drinking water filter β€” the Sullivan County Catskill Mountains industrial corridor contribute to Fallsburg's readings.

Geology & Source: Fallsburg in Sullivan County draws from the Town of Fallsburg Water on Neversink Reservoir (Sullivan County, Catskill Mountains, New York) β€” the Neversink watershed drains the Catskill Mountains (Devonian Catskill Formation β€” insoluble) and Ordovician Martinsburg Shale (insoluble) β€” New York Sullivan County Neversink-Catskill Devonian-Ordovician insoluble supply produces moderately soft water at 98 mg/L with TDS 182.8 mg/L.

Other New York Water Reports

Frequently Asked Questions

Is Fallsburg's water safe to drink?
Yes. Fallsburg's water meets all federal safety standards. The hardness is 98 mg/L (Moderately Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Fallsburg?
Fallsburg's water is moderately hard at 98 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Fallsburg compare to the USA average?
The USA national average is 150 mg/L. Fallsburg at 98 mg/L is 52 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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