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Hartford Water Hardness & Quality Report (2026)

Water Hardness

93.5mg/L
Moderately Hard

5.5 grains per gallon

Source

groundwater

pH Level

7.5

neutral = 7.0

Lead

0.002 mg/L

βœ“ Below action level

TDS

213.4 mg/L

Est. Daily Cost

$0.25

energy & soap waste

Source: USGS Water Quality Portal Β· Updated 2026

93.5mg/L as CaCO₃Moderately Hard

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Hartford, your appliances are currently losing 12% efficiency due to mineral buildup.

ApplianceIn HartfordSoft Water CityEfficiency Loss
Kettle
6.5 yrs
8.5 yrs-24%
Washing Machine
10.1 yrs
12 yrs-16%
Water Heater
11.9 yrs
15 yrs-21%
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Regional Water Comparison

How Hartford compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
β–Ά Hartford, Wisconsin93.5 mg/L3 ppt🟑 Moderately Hardgroundwater
West Bend, Wisconsin260.5 mg/L6.8 pptπŸ”΄ Very Hardgroundwater
Oconomowoc, Wisconsin258.5 mg/L6.7 pptπŸ”΄ Very Hardgroundwater
Germantown, Wisconsin184.5 mg/L5 pptπŸ”΄ Very Hardgroundwater
Menomonee Falls, Wisconsin236.5 mg/L6.2 pptπŸ”΄ Very Hardgroundwater

National Benchmark

How Hartford compares to the USA average

BenchmarkHardnessAppliance Risk
β–Ά Hartford93.5 mg/L🟑 Low
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟒 None

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What Makes Hartford's Water Unique?

Local geology and source profile

Source: GroundwaterTDS: 213.4 mg/LpH: 7.5

Hartford, Wisconsin, in Washington County β€” a Washington County city adjacent to Slinger and West Bend in southeast Wisconsin β€” receives its water from the Hartford Water Utility, drawing from the Cedar Creek aquifer and local Washington County groundwater (Washington County) through the southeast Wisconsin water treatment system.

The moderately hard 93.5 mg/L hardness and TDS of 213.4 mg/L are softer than the Milwaukee metro Lake Michigan communities (Greendale: 249.5 mg/L), reflecting the Hartford groundwater source's more diluted Silurian-Ordovician dolomitic character with greater dilution at the shallow aquifer position. The Washington County groundwater at Hartford is developed in Silurian Niagara Dolomite (dolomitic β€” primary hardness contributor), Ordovician Galena Dolomite (dolomitic β€” secondary contributor), Ordovician Maquoketa Shale (slightly calcareous), and Quaternary calcareous glacial drift (calcareous β€” minor contributor).

At 93.5 mg/L, Hartford's water is moderately hard β€” light scale forms slowly in appliances, dishwashers benefit from rinse aid, and faucet aerators need occasional cleaning. Semi-annual descaling is appropriate. The PFAS level of 3.0 ppt is very low β€” the Washington County southeast Wisconsin rural corridor has minimal adjacent AFFF military PFAS sources.

Geology & Source: Hartford in Washington County draws from the Hartford Water Utility on the Cedar Creek Aquifer and local Washington County groundwater (Washington County, southeast Wisconsin) β€” the aquifer is developed in Silurian Niagara Dolomite (dolomitic) and Ordovician Galena Dolomite (dolomitic) β€” Wisconsin Washington County Cedar Creek groundwater Silurian-Ordovician dolomitic produces moderately hard water at 93.5 mg/L with TDS 213.4 mg/L.

Other Wisconsin Water Reports

Frequently Asked Questions

Is Hartford's water safe to drink?
Yes. Hartford's water meets all federal safety standards. The hardness is 93.5 mg/L (Moderately Hard), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Hartford?
Hartford's water is moderately hard at 93.5 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Hartford compare to the USA average?
The USA national average is 150 mg/L. Hartford at 93.5 mg/L is 56 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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