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Colchester Water Hardness & Quality Report (2026)

Water Hardness

19.5mg/L
Soft

1.1 grains per gallon

Source

reservoir

pH Level

7.1

neutral = 7.0

Lead

0.002 mg/L

βœ“ Below action level

TDS

31.2 mg/L

Est. Daily Cost

$0.05

energy & soap waste

Source: USGS Water Quality Portal Β· Updated 2026

19.5mg/L as CaCO₃Soft

0–60

mg/L

Soft

61–120

mg/L

Moderately Hard

121–180

mg/L

Hard

180+

mg/L

Very Hard

Appliance Damage Report

In Colchester, your appliances are currently losing 3% efficiency due to mineral buildup.

ApplianceIn ColchesterSoft Water CityEfficiency Loss
Kettle
9 yrs
8.5 yrsβ€”
Washing Machine
12.9 yrs
12 yrsβ€”
Water Heater
14.8 yrs
15 yrs-1%
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Regional Water Comparison

How Colchester compares to its nearest neighbours

CityHardnessPFAS (ppt)RiskSource
β–Ά Colchester, Vermont19.5 mg/L1.8 ppt🟒 Softreservoir
South Burlington, Vermont55.5 mg/L2.9 ppt🟒 Softreservoir
Burlington, Vermont85 mg/L3.7 ppt🟑 Moderately Hardreservoir
Plattsburgh, New York68 mg/L3.4 ppt🟑 Moderately Hardreservoir
Rutland, Vermont30.5 mg/L2.1 ppt🟒 Softreservoir

National Benchmark

How Colchester compares to the USA average

BenchmarkHardnessAppliance Risk
β–Ά Colchester19.5 mg/L🟒 None
USA National Avg150 mg/L🟠 Moderate
Badger Top Rated8.5 mg/L🟒 None

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What Makes Colchester's Water Unique?

Local geology and source profile

Source: ReservoirTDS: 31.2 mg/LpH: 7.1

Colchester, Vermont, in Chittenden County β€” a Chittenden County town adjacent to Burlington and Winooski on Lake Champlain in the Champlain Valley β€” receives its municipal water from the Champlain Water District (CWD), drawing from Lake Champlain (Chittenden County) through the CWD water filtration plant on the Champlain lakeshore.

The extremely soft 19.5 mg/L hardness and very low TDS of 31.2 mg/L are among the softest water supply readings in the entire USA dataset. Lake Champlain collects drainage from the Vermont Green Mountains β€” Precambrian Grenville-aged gneiss and granulite (insoluble crystalline β€” dominant on the Vermont side), Cambrian Dunham Dolomite (minor carbonate contribution), and Ordovician Iberville Shale (insoluble). The overwhelmingly insoluble Green Mountain Precambrian crystalline drainage produces one of the softest lake supplies in the eastern US.

At 19.5 mg/L, Colchester's water is extremely soft β€” no scale forms whatsoever, soap lathers abundantly, and all appliances operate at maximum efficiency. No descaling is necessary. The PFAS level of 1.8 ppt is among the lowest in the dataset β€” the Chittenden County rural Vermont setting, limited industrial PFAS sources in the Champlain Valley, and the clean Lake Champlain watershed (primarily agricultural and forest land) produce Colchester's exceptionally clean water profile.

Geology & Source: Colchester in Chittenden County draws from the Champlain Water District on Lake Champlain (Chittenden County, Vermont) β€” Lake Champlain drains the Vermont Green Mountains (Precambrian Grenville gneiss, Cambrian Dunham dolomite β€” crystalline dominant) β€” Vermont Chittenden County Lake Champlain Precambrian crystalline watershed produces extremely soft water at 19.5 mg/L with TDS 31.2 mg/L in this Chittenden County Vermont town.

Other Vermont Water Reports

Frequently Asked Questions

Is Colchester's water safe to drink?
Yes. Colchester's water meets all federal safety standards. The hardness is 19.5 mg/L (Soft), which is safe to drink. High hardness affects appliances and taste, but poses no health risk.
Do I need a water softener in Colchester?
Colchester's water is soft at 19.5 mg/L. A water softener is generally not necessary, though a carbon filter can improve taste and remove any remaining chlorine.
How does Colchester compare to the USA average?
The USA national average is 150 mg/L. Colchester at 19.5 mg/L is 130 mg/L below the national average. The softest major city is Badger at just 8.5 mg/L.
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